June 14, 2011

Raw and headache free!

A different margarita….!  INGREDIENTS:   1.5 c pineapple, 2 limes, 2 nectarines, 1 frozen banana, Dash cayenne, Dash sea salt, 2 c ice, .5 c water   INSTRUCTIONS:   Blend and serve with sea salt on the rims if desired.  HOW TO SALT THE RIM:  Cut a small piece of lime. Use that to rub the lime juice around the rim of the glass. Dip the wet rim in a small bowl filled with sea salt so that the edge of the glass becomes covered with the salt.      

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